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Signature Meatball Blend

Endless Ways to Use It

  • Shape into meatballs for pasta or subs

  • Roll into mini bites for party appetizers

  • Form into patties for sandwiches

  • Use crumbles in lasagna or stuffed peppers

  • Add a scoop to TVP or lentils for fast protein-rich meals

Preparation

Step 1


For 2 pounds of protein, mix in 4 heaping tablespoons (2 oz) of the blend.



Step 2


Add enough water to hydrate the mix fully.



Step 3


Shape into balls and bake at 450°F for 20 minutes



At Frankly Tasty, we believe cooking should be easy, healthy, and full of bold flavor. Chef-crafted and plant-powered, our blends are designed to bring confidence to your kitchen—one sprinkle at a time.

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